Taken over by Chef Marc Veyrat since 2023, it’s a good stop after a morning of skiing at the bottom of the Cote 2000 slopes.
+33 4 85 30 02 70
Taken over by Chef Marc Veyrat since 2023, it’s a good stop after a morning of skiing at the bottom of the Cote 2000 slopes.
+33 4 85 30 02 70